Amaro Cynar – L’amaro Italiano Digestivo

Amaro Cynar is the most versatile liquor born as a digestive bitter in Italy. Obtained from the infusion of thirteen herbs and plants, including cynarin. This Italian aperitif is made with artichoke leaves and it has a bittersweet taste which makes it easier to sip.

The liquor is richly flavored and with a dark amber color, it can be served both as an aperitif and after a meal. To the nose, it expresses incredible herbaceous flavor which stands above all aromas, followed by a light sensation of cut grass and wildflowers.

It is a perfect gift for any occasion.

HOW TO SERVE AMARO CYNAR
It is perfect as an after-dinner drink and can be enjoyed straight or with ice. It can be served on ice with a slice of orange and soda or tonic as an aperitif. 

 

Ingredients: Water Sugar Alcohol Infusion of artichoke leaves and herbs (including quinine) Coloring: E150a Acidity corrector: citric acid Water Sugar Alcohol Infusion of artichoke leaves and herbs (including quinine) Coloring: E150a Acidity corrector: citric acid