Artisan Croissant Pasta Sfogliata With Custard Cream

Discover the most delicious and natural artisan puff pastry. Abaribi’s artisan croissant Sfogliato is perfect for breakfast, afternoon tea or whenever you feel like having a sweet break.

Freshly baked brioche dough is topped with almonds and sugar. The result: an irresistibly delicious pastry treat made by Abaribi that anyone can enjoy!

These tasty, beautiful, hand-rolled delights can be filled with whatever you like best—cherries, custard, jam…the possibilities are endless! They taste even better the next day.

Available in size
300 g /6 pcs)

 

Ingredients: Wheat flour 0 and 00, vegetable margarine (non-hydrogenated palm and sunflower vegetable oils and fats, water, acidity corrector: ac. citric), milk cream filling 15%( glucose syrup, sugar, water, nonhydrogenated palm vegetable fats, cream powder, skimmed milk powder, flavorings, stabilizers: pectin, preservative: potassium sorbate, coloring: titanium dioxide), granulated sugar, eggs, natural yeast (gluten), sugar, butter, glucose-fructose syrup, water, whole milk, brewer’s yeast, flavoring, emulsifiers (mono and diglycerides of fatty acids of vegetable origin and sunflower lecithin), vegetable fiber, honey, salt. Contains: gluten, eggs, milk.   May contain traces of nuts and soy.