Caponata Di Melanzane

Our eggplant caponata is a 100% authentic product made in Sicily, every ingredient is Sicilian.

One of the most iconic dishes of Sicily and Whole Italy, La caponata di Melanzane. Let yourself be carried away on a journey of flavors by our caponata of eggplant. Prepared according to tradition our capponata of eggplant is a perfect dish to be served cold or hot, as a side dish or as an aperitif to be enjoyed in company.

As tradition dictates, eggplants are cooked slowly for a long time so that they are soft and extremely tasty!

Ingredients: fried eggplant (eggplant, sunflower oil) 45%, olives 5%, tomato 23%, celery, onion 6%, capers, extra virgin olive oil, wine vinegar, sugar, salt.

180 grams / 6,35 oz