“Formagella – Flavoured With Chilli Peppers” – Alpe Del Garda Tremosine

From the method of production of Formagella to the careful addition of selected seasonings, Dolceterra most famous cheese is created. Olives, black truffle, plums, pepper, chilli and wild garlic meet in this Formagella Tremosine cheese to give you a spicy, flavourful, sweet and irresistible cheese.

Formagella Tremosine is an Italian cheese produced with organic milk from Parco Alto Garda Bresciano. It has irregular small holes, delicate flavour and it is vacuum packaged.

It is perfect on its own and can also be paired with vegetables, honey, pasta, salads and your favourite recipes. Whether you are consuming it as breakfast alongside a hot cup of tea or as lunch alongside a cup of wine or as a dinner alongside a salad and wine, you will always savour the taste and love its flavour.

Ingredients: Cow’s MILK, salt, rennet, bell bell pepper 0.08%, Jalapeno pepper 0.05%, milk enzymes. Non-edible rind.