Gold Age Pecorino is a pure sheep’s milk cheese that represents the excellence of the Tuscan dairy tradition.
With more than 6 months of aging, this cheese is made from selected milk strictly following the specifications of Pecorino Toscano DOP. Its hard and shiny rind, obtained thanks to a treatment with olive oil, encloses a hard and grainy paste, characterized by a persistent but sweet and pleasant flavor. Simple and genuine ingredients, such as pasteurized sheep’s milk, salt, rennet and milk enzymes, guarantee superior quality. The whole wheel preserves the freshness and integrity of the cheese, allowing each slice to be enjoyed at its best. In addition to getting a product of the highest quality, you benefit from significant savings compared to buying small portions. Ideal paired with a wine jelly, Gold Age Pecorino will enrich your table with its unique flavor and history of tradition and craftsmanship.








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