They were the favorite cookies of the Renaissance breakfast in Venice.
Characteristics: torcetti were born as cookies made of bread dough, made sweet with sugar or honey, baked in the common ovens of the villages while waiting for the latter to be hot for the baking of bread.
Handcrafted product made according to the ancient Venetian recipe
Without preservatives
Made only with natural ingredients
200g / 7.05 oz
Ingredients: Wheat flour, Butter, Sugar, Brewer’s yeast, Salt, Flavorings, May contain traces of soy.














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