TORTELLONI WITH RICOTTA AND FRESH SPINACH
Original price was: $14.30.$10.01Current price is: $10.01.
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The most classic and best-loved filling of ricotta and fresh spinach is enhanced by a pasta made with 100% durum wheat semolina and only free-range Italian eggs. The result is a tortellino with a winning combination of balanced flavours and a CREAMY FILLING, reminiscent of “buoni ricordi” (happy memories) of family lunches.
Cooking time: 6 min
Weight: 250 g
| Size | 250 g Box (2 servings) |
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